Hospitality
Hospitality Management Program
The 'Hospitality Management Program' allows mastering the fundamentals of hotel management and customer relations. It addresses operational management, service quality, and leadership in the hospitality sector.
Overview
Program Objectives
- •Understand challenges and specifics of the hospitality sector.
- •Master operational management of an establishment.
- •Develop customer relations and service quality.
- •Strengthen hospitality leadership skills.
Curriculum
Module 1
Operational Management in Hospitality
- •Organization and functioning of an establishment
- •Resource and team management
Module 2
Customer Relations and Experience
- •Welcome and loyalty
- •Managing delicate situations
Module 3
Service Quality and International Standards
- •Standards and certifications
- •Quality control
Module 4
Leadership and Team Management
- •Management styles
- •Motivation and team cohesion
Module 5
Case Studies and Real Situations
- •Practical cases
- •Problem solving
Coming soon
Duration
Coming soon
Level
All levels
Format
Coming soon
Spots filling up fast